Description
This Pesto Turkey Sandwich is a delicious and easy lunch. Pesto is spread over a baguette, then topped with turkey, cheese, tomatoes, and lettuce.
Ingredients
Scale
- 6-inch piece of baguette
- 6 slices oven roasted turkey breast
- 4 slices mozzarella cheese
- 3 tablespoons pesto, store-bought or homemade
- 1 vine ripened tomato, sliced
- handful of crispy lettuce
Instructions
- Slice the baguette lengthwise to create 2 slices. Spread the pesto on each slice of bread.
- Assemble the sandwich by layering turkey, mozzarella cheese, tomato slices, and lettuce on the bottom slice of bread. Top with the other slice of bread. Cut the sandwich in half to create 2 sandwiches.
- Serve with your favorite sandwich sides and enjoy!
Notes
Though this sandwich is best enjoyed immediately, you can store it for several hours in the refrigerator. Store in a container, plastic bag, or wrap in Bee's Wrap.
Nutritional values (per serving) are approximates only.
Nutrition
- Serving Size: 1 sandwich
- Calories: 403
- Sugar: 7.8 g
- Sodium: 1325.7 mg
- Fat: 17.2 g
- Saturated Fat: 5.3 g
- Carbohydrates: 31.2 g
- Fiber: 3 g
- Protein: 31.6 g
- Cholesterol: 55 mg