Description
This Air Fryer French Bread Pizza is great for both kids and adults. It’s a simple way to make pizza at home and it’s ready in no time! Crispy, cheesy, and made with your favorite toppings.
Ingredients
Scale
- 1 (10 ounce) french baguette
- olive oil, for brushing
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- favorite toppings and garnishes
Instructions
- Preheat the air fryer and cut the french bread. Preheat the air fryer to 380°F for 5 minutes. Cut the french bread in half evenly lengthwise. Cut each portion in half to create 4 pieces. Lightly brush the top of each piece with olive oil.
- Toast the bread in the air fryer. Place the french bread in the air fryer, cut side up, and cook for 1 ½ minutes until slightly toasted (you may need to do this in 2 batches depending on the size of your air fryer).
- Add the toppings. Divide the marinara sauce among the 4 toasted pieces and spread out evenly. Top each with mozzarella, then finish with desired toppings. Place back in the air fryer, and cook for 2 minutes, or until cheese is melted. Repeat with remaining pieces.
- Serve. Cut into smaller pieces (if desired), top with your favorite garnishes, serve and enjoy!
Notes
To bake in the oven: Preheat oven to 425°F. Prepare the bread as directed, then place on a baking sheet. Bake for 3 minutes or until slightly toasted. Add the sauce, cheese, and toppings. Bake for an additional 4-5 minutes or until cheese is melted.
Nutritional values (per serving) are approximates only.
Nutrition
- Serving Size: 1 slice
- Calories: 328
- Sugar: 6.8 g
- Sodium: 891.6 mg
- Fat: 10.8 g
- Saturated Fat: 3.9 g
- Carbohydrates: 42.5 g
- Fiber: 2.8 g
- Protein: 15.4 g
- Cholesterol: 19.5 mg