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Yogurt Granola Bowl with strawberries.

Yogurt Granola Bowl

  • Author: Nicole | Fresh Apron
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Cuisine: American


Start your morning with this Yogurt Granola Bowl. Greek yogurt is topped with strawberries, granola, and a drizzle of honey (or pure maple syrup).


  • 3/4 cup 0% fat plain greek yogurt
  • 1/2 cup strawberries, sliced
  • 3 tablespoons granola
  • drizzle of honey or pure maple syrup


  1. Place the yogurt in a bowl. Top with sliced strawberries and granola. Finish with a drizzle of honey or pure maple syrup.
  2. Serve and enjoy!


If you would like to make this ahead of time to grab-and-go, store the granola separately and add it just before serving.

Nutritional values (per serving) are approximates only.


  • Serving Size: 1 bowl
  • Calories: 223
  • Sugar: 15.6 g
  • Sodium: 52.8 mg
  • Fat: 6.3 g
  • Saturated Fat: 1.1 g
  • Carbohydrates: 26 g
  • Fiber: 3.6 g
  • Protein: 16.6 g
  • Cholesterol: 6.4 mg

Keywords: yogurt bowl, granola bowl, breakfast, snack