Ingredients
Scale
- 1 english cucumber, cut into (1/4″) slices
- 1/2 cup cream cheese
- 4 ounces cold smoked salmon, cut into bite-sized pieces
- 1 teaspoon everything bagel seasoning
- 1 tablespoon fresh dill, roughly chopped (for garnish)
Instructions
- Using a knife or small spoon, spread about 1 teaspoon of cream cheese on each cucumber slice.
- Top each with a bite-sized piece of smoked salmon. Sprinkle the everything bagel seasoning over each slice and garnish with fresh dill.
- Serve immediately or refrigerate for up to 24 hours in an airtight container.
Equipment
Buy Now → Notes
Let the cream cheese sit out at room temperature for about 30 minutes before using it. This will make it easier to spread and create a smoother consistency.
Nutritional values (per serving) are approximates only.
Nutrition
- Serving Size: 2 bites
- Calories: 86
- Sugar: 0.9 g
- Sodium: 42.9 mg
- Fat: 5.5 g
- Saturated Fat: 2.7 g
- Carbohydrates: 1.8 g
- Fiber: 0.2 g
- Protein: 7.8 g
- Cholesterol: 29.3 mg