Description
This Smoked Salmon Bagel Platter is sure to impress. It's filled with smoked salmon, bagels, and fresh toppings. Perfect to serve for holidays or an everyday weekend brunch.
Ingredients
Scale
- 4 plain or assorted bagels, toasted
- 8 ounces smoked salmon
- 2-4 hard or soft boiled eggs, peeled and halved
- 1/2 english cucumber, thinly sliced
- 1 tomato, sliced
- 4 ounces cream cheese
- 1/4 red onion, thinly sliced
- 1 tablespoon capers, drained
- cornichons or dill gherkins
- fresh dill
Instructions
- Place the the cream cheese, capers, and pickles each in individual small bowls. Arrange all ingredients on a platter or large wood cutting board.
- Serve and enjoy!
Equipment
Buy Now → Notes
If you don't like smoked salmon, you could substitute for lox or your favorite deli meats.
Nutritional Values (per serving) are approximates only.
Nutrition
- Serving Size: 1 serving
- Calories: 507
- Sugar: 3 g
- Sodium: 1115 mg
- Fat: 16.7 g
- Saturated Fat: 7.3 g
- Carbohydrates: 61 g
- Fiber: 3.2 g
- Protein: 26.9 g
- Cholesterol: 134.9 mg