Description
Ground Turkey Taco Seasoning is easy to make and better than store bought. You can make it in less than 5 minutes with spices you likely have in your pantry.
Ingredients
Scale
- 1 tablespoon chili powder
- 1 1/2 teaspoons garlic powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon oregano
- 1/2 teaspoon fine sea salt
- 1/8 teaspoon crushed red pepper (optional)
Instructions
- In a small bowl or jar, mix together all the ingredients until combined.
- Use immediately in your favorite recipe, or store in an airtight container for up to 6 months.
Notes
For the freshest flavor, use within 6 months.
Make it spicy by adding a dash of cayenne pepper or add more crushed red pepper.
Make it smoky with smoked chili powder or smoked paprika.
Use 2 tablespoons of taco seasoning per 1 pound of meat plus 1/3 cup of water. Stir in a tablespoon of tomato paste when mixing the seasoning into your taco meat for even more flavor.
Nutritional Values (per serving) are approximates only.
Nutrition
- Serving Size: about 2 teaspoons
- Calories: 14
- Sugar: 0.3 g
- Sodium: 352.6 mg
- Fat: 0.5 g
- Saturated Fat: 0.1 g
- Carbohydrates: 2.5 g
- Fiber: 1.1 g
- Protein: 0.7 g
- Cholesterol: 0 mg