Spinach Feta Chicken Burgers

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These Spinach Feta Chicken Burgers are packed with lean meat and fresh ingredients. They come together in just 20 minutes, making them the perfect quick and easy meal for any night of the week.

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Ingredients • ground chicken • baby spinach • crumbled feta cheese • egg • panko breadcrumbs • red onion, finely diced • garlic powder • fine sea salt • black pepper

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Optional Ingredients • hamburger buns • mayonnaise • lettuce • tomato

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Step 1 In a large mixing bowl, stir together the ground chicken, baby spinach, feta cheese, egg, panko breadcrumbs, red onion, garlic powder, sea salt, and black pepper until combined.

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Step 2 Form the chicken mixture into 4 patties. Preheat a grill or grill pan over medium-high heat and lightly spray with oil to prevent sticking.

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Step 3 Cook the burgers for 3-5 minutes on each side, or until cooked through and they reach an internal temperature of 165°F.

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Step 4 Serve on a bun with your favorite toppings, or over a bed of greens. Enjoy!

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Get the Full Recipe at the link below.

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