Shrimp Tacos with Avocado Crema

Shrimp Tacos with Avocado Crema are perfect for taco tuesday. If you're looking for the best shrimp tacos, these are for you! They're easy to make in less than 30 minutes.

Taco Ingredients • shrimp • olive oil • paprika • garlic & onion powder • cayenne pepper • salt and pepper • tortillas • cabbage cole slaw mix • cilantro • lime wedges • cotija or feta cheese

Avocado Crema Ingredients • avocado • sour cream • lime juice • jalapeno • sea salt

Step 1 Prepare the Avocado Crema. Using a small blender, combine the avocado, sour cream, lime juice, jalapeño, and a pinch of salt. Blend until smooth.

Step 2 In a small bowl, add the paprika, garlic powder, onion powder, cayenne pepper, sea salt, and black pepper. Mix until combined.

Step 3 Put the shrimp in a medium bowl and toss with spice mixture. Heat oil in a large non-stick skillet over medium heat. Add shrimp and cook about 3-4 minutes, turning halfway until they're cooked through.

Step 4 Assemble the tacos. On each tortilla, layer some cabbage cole slaw mix, cilantro, shrimp, and feta. Top with a drizzle of avocado crema.

Get the Full Recipe at the link below.