Maple Balsamic Brussels Sprouts

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Maple Balsamic Brussels Sprouts are sweet, tangy, and caramelized to perfection! If you're looking for a fresh fall veggie recipe, this one is for you.

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Ingredients • brussels sprouts • olive oil • pure maple syrup • balsamic vinegar • salt and pepper

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Step 1 Heat the olive oil in a large skillet over medium heat. Add the brussels sprouts and season with salt and pepper.

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Step 2 Cook for 8-10 minutes, stirring occasionally, until caramelized and tender.

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Step 3 Pour in the maple syrup and balsamic vinegar. Cook, stirring occasionally, for 1 more minute until the sauce has thickened and coated the brussels sprouts.

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Step 4 Serve immediately and enjoy!

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Get the Full Recipe at the link below.

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