Easy Homemade Enchilada Sauce
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If you haven't been making your own enchilada sauce, then you have been missing out!.
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Ingredients
– olive oil
– flour
– chili powder
– cumin
– garlic powder
– oregano
– cayenne
– chicken or vegetable broth
– tomato paste
– sea salt, to taste
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Start by measuring out your ingredients. This sauce comes together quickly, so be sure to have everything ready to go
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In a small saucepan, heat oil over medium heat. Add the flour and whisk constantly until combined, about 30 seconds to 1 minute.
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Slowly whisk in the broth until smooth. Whisk in the spices and tomato paste until combined. Simmer, stirring occasionally, for 12 minutes or until desired consistency.
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Season with sea salt, to taste. Serve in your favorite recipe.
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Get the Full Recipe at the link below.↓
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Full Recipe