This Chicken Basil Tomato Pasta is a quick and easy weeknight dinnerthat's made in less than 30 minutes. It's loaded with all those irresistible bruschetta flavors.
Step 1
Preheat the oven to 350°F. Season the chicken with salt and pepper and place on a large baking sheet. Bake for 15 minutes, until cooked through. Cut into slices.
Step 3
Heat the oil in a large skillet over medium-low heat. Add garlic and cook until fragrant, about 30 seconds. Add the tomatoes and season with salt and pepper. Cook, stirring occasionally, another 4-5 minutes until tomatoes are soft.